About AUSBARREL Sticky Balsamic

 

Beginnings

AUSBARREL Sticky Balsamic was born in 2014 when a niche was identified for a gourmet fruit-infused balsamic vinegar within the Australian market. Beginnings were modest, however the brand grew quickly to provide product throughout Australia.

Since then, AUSBARREL Sticky Balsamic has grown significantly; it is now Victoria’s largest producer of balsamic vinegar, and has won multiple awards for the high quality, gourmet, artisan products manufactured.

AUSBARREL Sticky Balsamic is well-known for its ease of use and exceptional quality, and also balance on the palate.

Increasingly more countries are discovering the unique gourmet flavour of AUSBARREL Sticky Balsamic both in foodservice (restaurants, cafes, function centres), on airlines and in retail, resulting in the continued strong growth of this regional Australian business.

AUSBARREL Sticky Balsamic provides the highest quality gourmet fruit-infused balsamic vinegar for your business. Speak with us about how we can work together to reach even greater heights.